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Food & Wine

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In Featured Story, Food & Wine

Cheers to 85 years of winemaking: Selaks celebrates a very important date

Hawke’s Bay winery Selaks is celebrating its history with the launch of 1934 – a range that marks the year its story began 85 years ago. With ...

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In Featured Story, Food & Wine, Region, Services

Hawke’s Bay hospitality businesses ready to serve up over 80 delicious drink and dining options for Level 3

Today’s move to Level 3 means Kiwis can order food and beverages for in-home dining and drinking. This shift has kickstarted regional collaboration ...

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In Food & Wine, Success

Hawke’s Bay brothers take top honours at the 2020 Outstanding NZ Food Producer Awards

Two Hawke’s Bay brothers have taken out the top honours at the Outstanding NZ Food Producer Awards 2020 – the best of the country’s loca...

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In Food & Wine, Success

Outstanding NZ Food Producer Awards Champions Announced

At a time when kiwis are rediscovering home cookery, the Outstanding NZ Food Producer Awards is delighted to announce its 2020 Champions – the best ...

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In Food & Wine, Region

Great local producers

Now is a time to support our wonderful local producers, many thanks to Louise Addis from Tremains for supplying a list of many of those delivering in ...

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In Featured Story, Food & Wine

Chef joins elite ambassadors list

Norka Mella Munoz was so excited when she heard she had been named as one of four 2020 Ambassador Chefs for Beef + Lamb New Zealand that she screamed....

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In Featured Story, Food & Wine

A Gold Medal win for The Apple Press®

More success just announced for The Apple Press, Hawke’s Bay’s premium beverage company, as they add a second Black Box NZ Gold Medal to their gro...

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In Featured Story, Food & Wine, Innovation

Further support signalled for Food Innovation Hub

In a show of support for the proposed Hawke’s Bay Food Innovation Hub, Hastings District Council has agreed to allocate funds for the project, subje...

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In Featured Story, Food & Wine, Innovation

From fruitbowl to foodbowl

Hastings was once branded as the Fruitbowl of New Zealand but a proposed $18 million Food Innovation Hub is set to position Hastings and Hawke’s Bay...

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In Food & Wine, Health

Arataki Honey – 75 years young

From a single swarm to over 24,000 hives, the story of Arataki Honey started when 17-year-old Percy Berry was asked by a neighbour to remove a swarm o...

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In Food & Wine, Primary Industry

Off like a Rockit: A Hawke’s Bay apple’s success story

New Zealand’s tiny Rockit apples are proving a real hit with both consumers and growers. No one expected the apple to be so popular, according t...

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